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This book started well and then there was much repetition of the salient points. The initial facts on rationing were interesting but these are such a small proportion of the book. I expected authentic recipes that made use of ingredients available during wartime. It was so disappointing to find that the recipes all included ingredients that were not readily available in the UK until at least the 1970's, Why write a book on rationing and include such unrelated uninspiring recipes?
Verified purchase: Yes | Condition: Pre-owned
This book is very compelling. It actually takes you back to what wartime rationing was like and brings some of the recipes then up to date for nowadays. I loved this book and will not fail to trawl ebay for any others of the same kind.
Verified purchase: Yes | Condition: Pre-owned
Very good cook book
Verified purchase: Yes | Condition: Pre-owned
It’s no quite what I expected, I thought it would be all war time recipes. There are some. Just a bit disappointed. The book in itself was good though.
Verified purchase: Yes | Condition: Pre-owned
Brilliant read very interesting
Verified purchase: Yes | Condition: Pre-owned
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