A Day at elBulli: An insight into the ideas, methods and creativity of Ferran Adria by Albert Adria, Juli Soler (Hardcover, 2008)

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Product Description : Book by Adri, Ferran, Soler, Juli, Adri, Albert

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Product Information

A Day at elBulli: An Insight into the Ideas, Methods and Creativity of Ferran Adria is an exclusive look behind the scenes at elBulli, the best restaurant in the world, and into the mind of Ferran Adria, the most creative chef working today. It is notoriously difficult to get a table, but for the first time A Day at elBulli opens the doors of the restaurant to everyone and documents hour-by-hour the painstaking preparations that take place every day. Illustrated with over 1,200 colour photographs, the book includes insights into the history of elBulli and into the life of Ferran Adria, as well as recipes and diagrams that reveal the creative secrets behind the spectacular dishes. A Day at elBulli provides a fascinating insight into the magical and rare experience of eating at elBulli. .

Product Identifiers

PublisherPhaidon Press LTD
ISBN-139780714848839
eBay Product ID (ePID)87814856

Product Key Features

Book TitleA Day at Elbulli: an Insight Into the Ideas, Methods and Creativity of Ferran Adria
AuthorAlbert Adria, Juli Soler
FormatHardcover
LanguageEnglish
TopicSoups
Publication Year2008
Number of Pages632 Pages

Dimensions

Item Height290mm
Item Width214mm

Additional Product Features

Title_AuthorJuli Soler, Albert Adria
Country/Region of ManufactureUnited Kingdom

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