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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook by Julia Child, Simone Beck, Louisette Bertholle (Hardcover, 2001)
Price:
£34.96
Free postage
Returns:
30 days return. Buyer pays for return postage.
Condition:
Book picture is for illustrative purposes only, actual cover or edition may vary. Pages: 752. Publication Date: Oct 28, 2001. Publishers: Random House USA Inc. Format: Hardback.