Times Restaurant Guide: 2002 by Jonathan Meades (Paperback, 2002)

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Jonathan Meades has been the restaurant critic of THE TIMES since 1986 and his column has passed into legend. Opinionated, unsparing of mediocrity, hugely knowledgeable, it is one of the few that chefs themselves read: Meades really knows about what food should look and taste like. Of the thousand or so restaurants he has visited in that time, this guide contains 650 establishments that are still in business. Each is marked out of ten and typical dishes, d?cor, competence, service and price are briefly assessed. Authoritative and yet highly personal, this is the restaurant guide all food lovers have been waiting for.

Product Identifiers

PublisherOctopus
ISBN-139780304359394
eBay Product ID (ePID)88299836

Product Key Features

Book TitleTimes Restaurant Guide: 2002
AuthorJonathan Meades
FormatPaperback
LanguageEnglish
TopicTravel Guide
Publication Year2002
Number of Pages196 Pages

Dimensions

Item Height210mm
Item Width96mm
Item Weight167g

Additional Product Features

Title_AuthorJonathan Meades
Country/Region of ManufactureUnited Kingdom

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  • A brief moment in time for the restaurant business.

    The book is out of date with reference to most if the restaurants in the guide , as so many come and go . There is an enjoyment in reading the quips and recommendations given by the author and referencing the score given with the longevity of the restaurant especially after 20+ years.

    Verified purchase: YesCondition: Pre-owned