El Farol: Tapas and Spanish Cuisine by James Caruso Campbell, James Campbell Caruso (Hardcover, 2004)

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Product Information

A delicious array of more than 120 recipes from Santa Fe's popular El Farol restaurant includes a variety of soups, stews, hot and cold tapas, main courses, desserts, and helpful wine suggestions, all of which blend the cultural traditions of New Mexico with the flavorful culinary heritage of Spain and the Mediterranean.

Product Identifiers

PublisherGibbs M. Smith INC International Concepts
ISBN-139781586851019
eBay Product ID (ePID)88321924

Product Key Features

Book TitleEl Farol: Tapas and Spanish Cuisine
AuthorJames Caruso Campbell, James Campbell Caruso
FormatHardcover
LanguageEnglish
TopicFood
Publication Year2004
Number of Pages212 Pages

Dimensions

Item Height267mm
Item Width222mm
Item Weight1270g

Additional Product Features

Title_AuthorJames Caruso Campbell, James Campbell Caruso
Country/Region of ManufactureUnited States

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