The No-Salt, Lowest-Sodium International Cookbook by Maureen A. Gazzaniga, Donald A. Gazzaniga (Hardcover, 2007)

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By Donald A. Gazzaniga, Maureen A. Gazzaniga. When a serious heart problem caused Don Gazzaniga to give up his career in communications, he was warned to keep to a diet with very little salt or other sodium.