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1001 Foods: You Must Try Before You Die by Frances Case (Paperback, 2008)

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Embark on a gastronomic journey with "1001 Foods: You Must Try Before You Die" by Frances Case. This paperback edition, published in 2008, is an essential guide for food enthusiasts and adventurous palates alike. It's a comprehensive compendium of dishes from around the globe, ensuring a rich and diverse culinary experience. Explore an array of culinary delights, from the exotic to the comforting. Whether you're looking to expand your own culinary skills or simply savour the flavours of the world through this book, "1001 Foods" is an invaluable addition to any collection.

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Food, good food, is having it's day. Never before have people been more aware of just how much there is out there to try. Ostrich steak, Himalayan pink salt, urchin sushi, Indian spices, Sardinian maggot cheese; each of the foods featured in the book are different in appearance, taste, and texture but all tempting and intriguing in their own way and waiting to blow your senses away.Written by a variety of chefs and food conoisseurs, this book not only tells you what foods to try but where they come from, how they have been and are used in cooking today and features detailed tasting notes indicating what to expect when you try them. Join Frances Case as she recommends brands, and takes you into the different market places, souks, food halls and delicatessens all over the world.Food is not just about keeping us going but a way of experiencing the many other cultures and traditions of the world we live in. So grab the book, grab a fork and tuck in.