Product Information
Fresh ingredients and ease of preparation characterize the recipes for every course of Italian food, from the antipasta to pasta and risotto, from soups and stews to sandwiches, and from main dishes to salads. With recipes for bruschetta topped with roasted tomatoes and country stews fragrant with saffron and rosemary, to tantalizing puddings, this book covers the full range of Italian cookery.Product Identifiers
PublisherPan Macmillan
ISBN-139780333605202
eBay Product ID (ePID)89570518
Product Key Features
Publication Year1994
TopicCooking by Ingredient, Food
Book TitleVerdura: Vegetables Italian Style
Number of Pages400 Pages
LanguageEnglish
AuthorViana La Place
Dimensions
Item Height234 mm
Item Weight605 g
Additional Product Features
Country/Region of ManufactureUnited Kingdom
Title_AuthorViana La Place