Product Information
Roger Phillips, creator of Wild Flowers and its bestselling companion volumes, turns his attention and his camera to the wide range of good things to eat from the countryside and seashore. From the multitude of species that are safely edible, he has selected those that are actually attractive and appetizing as food. Beautiful colour photography shows each species growing in the wild - for accurate identification - and prepared as an appealing dish. Well-known wine and food writers such as Jane grigson, Katie Stewart and B.C.A. Turner are among those who have contributed the recipes that accompany Roger Phillips' photographs.Product Identifiers
PublisherPan Macmillan
ISBN-139780330280693
eBay Product ID (ePID)90236469
Product Key Features
Book TitleWild Food: a Complete Guide for Foragers
AuthorRoger Phillips
FormatPaperback
LanguageEnglish
TopicNature
Publication Year2007
GenreFood & Drink
Number of Pages160 Pages
Dimensions
Item Height292mm
Item Width215mm
Additional Product Features
Title_AuthorRoger Phillips
Country/Region of ManufactureUnited Kingdom