Japanese Cooking by Yasuko Fukuoka, Emi Kazuko (Paperback, 2004)

The Cotswold Library (766956)
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Authors: Kazuko, Emi & Fukuoka, Yasuko. Japanese Cooking (Kitchen Handbook). Title: Japanese Cooking (Kitchen Handbook). Condition: Very Good. Edition: 1st Edition Thus. Pages: 264. Publish Date: 24/09/2004.

About this product

Product Information

Covers all aspects of Japanese cuisine, from its history and underlying philosophy to its unique ingredients, methods of preparation and cooking techniques. Over 100 recipes show how to make well-known Japanese dishes, as well as regional specialties.

Product Identifiers

PublisherAnness Publishing
ISBN-139781842159644
eBay Product ID (ePID)90241608

Product Key Features

Book TitleJapanese Cooking
AuthorYasuko Fukuoka, Emi Kazuko
FormatPaperback
LanguageEnglish
TopicFood
Publication Year2004
Number of Pages264 Pages

Dimensions

Item Height219mm
Item Width168mm
Item Weight667g

Additional Product Features

Title_AuthorYasuko Fukuoka, Emi Kazuko
Series TitleKitchen Handbook S.
Country/Region of ManufactureUnited Kingdom

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