Garlic : Allium Sativum by Jill Rosemary Davies (2000, Hardcover)

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Author: Jill Davies. Garlic has been known for centuries as a classic healing food. It is particularly effective on the immune and circulatory systems as a natural antibiotic and as an agent to lower cholesterol, and to a lesser degree in correcting the function and action of the liver.

About this product

Product Identifiers

PublisherHarperCollins The Limited
ISBN-101862045593
ISBN-139781862045590
eBay Product ID (ePID)90452191

Product Key Features

Book TitleGarlic : Allium Sativum
Number of Pages64 Pages
LanguageEnglish
TopicHerbal Medications
Publication Year2000
IllustratorYes
GenreHealth & Fitness
AuthorJill Rosemary Davies
Book SeriesIn a Nutshell Ser.
FormatHardcover

Dimensions

Item Height0.4 in
Item Weight6.5 oz.
Item Length7.1 in
Item Width4.9 in

Additional Product Features

Intended AudienceTrade

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  • I’m Interested in Any Publication’s Regarding Growing Vegetables Etc. (Maybe “Sad But True!”)

    I like this book a lot but I love being able to grow my own vegetables and cooking them to try many different dishes as well as discovering new tastes and combinations of Combined ingredients that’s not occurred to me to try previously!

    Verified purchase: YesCondition: Pre-owned