Product Information
The focus of Olive Oil Baking is the whys and how-tos of substituting olive oil and other healthy oils and fats in favorite desserts and treats that typically use margarine and/or butter. These recipes also introduce other simple changes and options that make them healthier than traditional recipes and store-bought bakery goods. In every case, these changes preserve or improve on the familiar tastes, smells, and textures we have come to expect from a baker's kitchen.Product Identifiers
PublisherCumberland House Publishing,US
ISBN-139781581825862
eBay Product ID (ePID)90580892
Product Key Features
Book TitleOlive Oil Baking: Heart-Healthy Recipes That Increase Good Cholesterol and Reduce Saturated Fats
AuthorLisa A. Sheldon
FormatHardcover
LanguageEnglish
TopicCooking, Baking
Publication Year2007
Dimensions
Item Height235mm
Item Width188mm
Additional Product Features
Title_AuthorLisa A. Sheldon
Country/Region of ManufactureUnited States