Medieval Cookery : Recipes and History by Maggie Black (2003, Hardcover)

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Genre : General cookery & recipes. Author : Black, Maggie. Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Item may but the dust cover may be missing.

About this product

Product Identifiers

PublisherHistoric England Publishing
ISBN-101850748675
ISBN-139781850748670
eBay Product ID (ePID)90824462

Product Key Features

Number of Pages96 Pages
LanguageEnglish
Publication NameMedieval Cookery : Recipes and History
SubjectRegional & Ethnic / English, Scottish & Welsh, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), History, Europe / Medieval
Publication Year2003
TypeTextbook
Subject AreaCooking, History, Social Science
AuthorMaggie Black
FormatHardcover

Dimensions

Item Weight7.2 oz.
Item Length5.9 in
Item Width5.9 in

Additional Product Features

Intended AudienceCollege Audience

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  • What I needed

    I needed it for a course I'm doing. It is clearly medievally vague in details, but it is in interesting.

    Verified purchase: YesCondition: Pre-owned