A Perfect Balance: The Ultimate Guide for Professionally Balancing Food and Wine Flavours by Andrew Coghlan, Janet Coghlan (Paperback, 2007)

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Author : Andrew Coghlan. A Perfect Balance: The ultimate guide to professionally balancing food and wine flavours. Dust cover is intact and pages are clean and not marred by notes. Item may contain remainder marks on outside edges.

About this product

Product Identifiers

PublisherRMC Media
ISBN-139780954925413
eBay Product ID (ePID)91997598

Product Key Features

Book TitleA Perfect Balance: the Ultimate Guide for Professionally Balancing Food and Wine Flavours
IllustratorPaul Cocker
AuthorAndrew Coghlan, Janet Coghlan
FormatPaperback
LanguageEnglish
TopicAlcohol
Publication Year2007
Number of Pages160 Pages

Dimensions

Item Height198mm
Item Width248mm

Additional Product Features

Title_AuthorJanet Coghlan, Andrew Coghlan
EditorAndy Waple, Martin Edwards
Country/Region of ManufactureUnited Kingdom

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