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Aromas of Aleppo: The Legendary Cuisine of Syrian Jews by Poopa Dweck (Hardcover, 2010)
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Most Syrian recipes, however, were not written down and existed only in the mind of older cooks. -- Claudia Roden, author of The New Book of Middle Eastern Food and The Book of Jewish Food "Aromas of Aleppo is as enticing to read through as to cook from.".
- Buy it nowAromas of Aleppo: The Legendary Cuisine of Syrian Jews by Poopa Dweck (English)
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About this product
Product Information
When the Aleppian Jewish community migrated from the ancient city of Aleppo in historic Syria and settled in New York and Latin American cities in the early 20th century, it brought its rich cuisine and vibrant culture. Most Syrian recipes and traditions, however, were not written down and existed only in the minds of older generations. Poopa Dweck, a first generation Syrian-Jewish American, has devoted much of her life to preserving and celebrating her community's centuries-old legacy. Dweck relates the history and culture of her community through its extraordinary cuisine, offering more than 180 exciting ethnic recipes with tantalizing photos and describing the unique customs that the Aleppian Jewish community observes during holidays and lifecycle events. Among the irresistible recipes are: *Bazargan-Tangy Tamarind Bulgur Salad *Shurbat Addes-Hearty Red Lentil Soup with Garlic and Coriander *Kibbeh-Stuffed Syrian Meatballs with Ground Rice *Samak b'Batata-Baked Middle Eastern Whole Fish with Potatoes *Sambousak-Buttery Cheese-Filled Sesame Pastries *Eras bi'Ajweh-Date-Filled Crescents *Chai Na'na-Refreshing Mint Tea Like mainstream Middle Eastern cuisines, Aleppian Jewish dishes are alive with flavor and healthful ingredients-featuring whole grains, vegetables, legumes, and olive oil-but with their own distinct cultural influences. In Aromas of Aleppo, cooks will discover the best of Poopa Dweck's recipes, which gracefully combine Mediterranean and Levantine influences, and range from small delights (or maza) to daily meals and regal holiday feasts-such as the twelve-course Passover seder.Product Identifiers
PublisherHarperCollins INC International Concepts
ISBN-139780060888183
eBay Product ID (ePID)93278120
Product Key Features
Book TitleAromas of Aleppo: the Legendary Cuisine of Syrian Jews
AuthorPoopa Dweck
FormatHardcover
LanguageEnglish
Publication Year2010
GenreFood & Drink
Number of Pages400 Pages
Dimensions
Item Height292mm
Item Width254mm
Item Weight2250g
Additional Product Features
Title_AuthorPoopa Dweck
Country/Region of ManufactureUnited States
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Ratings and reviews
Most relevant reviews
- 28 Nov, 2018
Excellent
More than just a recipe bookVerified purchase: YesCondition: New
- 30 Jan, 2022
Fantastic
Beautifully written and illustratedVerified purchase: YesCondition: Pre-owned
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