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Animal to Edible Vialles Underwood Paperback Cambridge University Press - Picture 1 of 1

Animal to Edible by Noilie Vialles (Paperback, 1994)

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Noilie Vialles (Author), J. A. Underwood (Translated by). Why do we find it necessary to slaughter living animals in order to enjoy their flesh?. And why does this act offend our sensibilities, without necessarily making us into vegetarians?.