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I like a cookery book to have pictures to give you ideas on how to serve and so you what it is supposed to look like. This has nowhere near enough and as I don’t know these dishes and wanted to try new things it’s really not very helpful. Such a shame I was really looking forward to it arriving but feel quite disappointed
Verified purchase: Yes | Condition: Pre-owned
Expert in her field - perhaps fewer recipes and more pictures that her book from the 1970s that I have - but ny husband wants to learn to make tagines, so it will do for that.
Verified purchase: Yes | Condition: Pre-owned
Claudia Roden is a very good writer. She knows everything about food from the E.Mediterranean region.
Verified purchase: Yes | Condition: Pre-owned
super recipes love it
Verified purchase: Yes | Condition: Pre-owned
It's a great book, bought this so we have copies in both houses.
Verified purchase: Yes | Condition: Pre-owned
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