This is a really useful and informative reference book about all things bread as well as being a great recipe book. I made my best ever wholemeal loaf just using the basic bread recipe and after learning everything about the constituents of good bread and good baking practices. Best bread book ever!
Verified purchase: Yes | Condition: Pre-owned
This is a fab book: it starts with the problems with processed bread (fairly briefly.) This inspires you to make your own, in case you weren't already hoping to do that! Lots of info is provided on making bread from scratch: such as how to cultivate your own yeast, including de-mystifying, simplifying and giving practical tips for fitting it in around life commitments. If you want to be empowered in making your own bread, this book will set you on the way.
Verified purchase: Yes | Condition: Pre-owned
I love the clarity and the way is written. Extremely useful to understand why there are so many intolerances
Verified purchase: Yes | Condition: Pre-owned
I am very happy with the book and speed of purchase. Need more time to read fully!
Verified purchase: Yes | Condition: Pre-owned
Good quality book, excellent content.
Verified purchase: Yes | Condition: Pre-owned
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