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Danish Cooking and Baking Traditions by Arthur Meyer (Hardcover, 2011)

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About this product

Product Information

Small farms and locally-produced foods are at the heart of Danish cuisine. With impeccably fresh fish, dairy, and meats, their foods require very little in the way of herbs and spices. Meyer introduces readers to the best of the Danish table from soups and rustic main courses to hearty breads and sweets, in over 170 authentic recipes.

Product Identifiers

Publisher
Hippocrene Books INC International Concepts.,U.S.
ISBN-13
9780781812627
eBay Product ID (ePID)
108440702

Product Key Features

Book Title
Danish Cooking and Baking Traditions
Author
Arthur Meyer
Format
Hardcover
Language
English
Topic
Food
Publication Year
2011
Number of Pages
220 Pages

Dimensions

Item Height
234mm
Item Width
163mm
Item Weight
680g

Additional Product Features

Title_Author
Arthur Meyer
Country/Region of Manufacture
United States

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Danish Cooking and Baking Traditions by Arthur Meyer (Hardcover, 2011)

Best-selling in Books

The Psychology of Money by Morgan Housel (Paperback, 2020)

The Body Keeps the Score: Mind, Brain and Body in the Transformation of Trauma by Bessel van der Kolk (Paperback, 2015)

The Concise 48 Laws Of Power by Robert Greene (Paperback, 2002)

Atomic Habits by James Clear (Hardcover, 2018)

The Official Highway Code (Paperback, 2022)

IET On-Site Guide (BS 7671:2018+A2:2022) Electrical Regulations (2022, Paperback)

A Court of Thorns and Roses by Sarah J. Maas (2022, Paperback)

Save on Books

Knife, Salman Rushdie, Hardback

The Official Highway Code (Paperback, 2022)

The Ultimate Air Fryer Cookbook: Quick, healthy, energy-saving recipes using UK

You Are Here by David Nicholls You Are Here by David Nicholls You Are Here *New

Brand New Latest Book Dav Pilkey Dog Man 12: The Scarlet Shedder (Hardback)

The 48 Laws Of Power: Robert Greene (The Modern Machiavellian Robert Greene) PB

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