Picture 1 of 1

Stock photo

Fish by Mat Follas - Hardback Book - Fish Seafood Recipes - TRACKED POST! - Picture 1 of 1

Fish: Delicious Recipes for Fish and Shellfish by Mat Follas (Hardcover, 2015)

5.01 product rating

Down the Cove (9373)

100% positive Feedback

Price:

£12.95

Free delivery in 2-3 days

Estimated between Wed, 16 Jul and Thu, 17 Jul

Returns:

30 days return. Buyer pays for return postage. If you use an eBay delivery label, it will be deducted from your refund amount.

Condition:

New

Fish by Mat Follas. MasterChef winner Mat Follas reveals his favourite fresh fish and seafood recipes in this inspiring cookbook. Organised by fish type and featuring step-by-step preparation photography, Mat will guide you through the art of perfectly preparing and cooking every style of fish and seafood.

About this product

Product Information

Organised by fish type, Mat's guide to preparing and enjoying fish teaches you how best to cook with all the varieties of this wonderful ingredient. Whether you are cooking with pink, white, raw, smoked, grilled fish; trying clams, mussels, crab or lobster for the first time, he demystifies the art of preparing and cooking with fish. Recipes include Cured Salmon Gravadlax; Wasabi-crusted Tuna Steak; Squid Ink Risotto; Mackerel Ceviche; Anchovy & Potato Gratin; Trout en Papillote; Vietnamese Fried Tilapia with Crispy Seaweed; Plaice Goujons with Tartar Sauce Dip; Brill Pho; Halibut Steak with Cider Cream Sauce; Thai Fish Cakes; Goan Fish Curry; Seafood Gumbo; Haddock with Bubble & Squeak and Poached Eggs; Oysters Rockefeller; Moules Mariniere; Spaghetti Vongole; Stuffed Razor Clams; Scallops with Chorizo; Crab Thermidor; Kashmir Prawn Curry and Lobster Bisque; as well as a selection of recipes for basic stocks and sauces. Also includes information on simple drinks matches to enjoy, step-by-steps explaining how to prepare fish for cooking and an at-a-glance reference of the names of fish internationally.