Great British Cooking by Chris Caldicott, Carolyn Caldicott (Hardcover, 2015)

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Price:
£7.95
+ £1.95 postage
Estimated delivery Sat, 11 May - Mon, 13 May
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Condition:
New
Carolyn and Chris Caldicott have travelled the world in pursuit of delicious food. Alongside the perfect bacon butty, or an old family recipe for marmalade, there are fascinating historical titbits - did you know that the Romans introduced rabbits to the British Isles as a food source, or that flocks of Turkeys used to be walked from East Anglia to London?.