New Jewish Cooking by Elizabeth Wolf-Cohen (Paperback, 2000)

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Book Binding:Paperback / softback. As both cooks and eaters, we have never been more enthusiastic about sampling the cuisines of other countries. Author:Wolf-Cohen, Elizabeth. We may have grown, but our mission has never changed.

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Product Information

As both cooks and eaters, we have never been more enthusiastic about sampling the cuisines of other countries. The Global Gourmet series presents a range of dishes, recipes and ingredients from countries and cultures all around the world.

Product Identifiers

PublisherApple Press
ISBN-139781840922660
eBay Product ID (ePID)90076053

Product Key Features

Book TitleNew Jewish Cooking
Number of Pages128 Pages
LanguageEnglish
Publication Year2000
TopicFood
GenreCookbooks
AuthorElizabeth Wolf-Cohen
Book SeriesGlobal Gourmet S.
FormatPaperback

Dimensions

Item Height222 mm
Item Weight263 g
Item Width172 mm

Additional Product Features

Country/Region of ManufactureUnited Kingdom
Title_AuthorElizabeth Wolf-Cohen

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    Verified purchase: YesCondition: Pre-owned