 |
Excellent milk powder, but it takes time to get the best out of it. It is great for use in baking, eg bread, just put it in the mix. For making it up as a liquid milk substitute the best taste (I have found), is achieved by mixing it into boiled water which has been cooled to room temperature stirring well, and then store in the fridge.
Verified purchase: Yes | Condition: New
Convenient to use during this covid
Verified purchase: Yes | Condition: New
It was okay
Verified purchase: Yes | Condition: New
Arrived on time
Verified purchase: Yes | Condition: New
i didnt like the taste that much dont know what all the hype is about
Verified purchase: Yes | Condition: New
Current slide {CURRENT_SLIDE} of {TOTAL_SLIDES}- Best-selling in Longlife Dairy
Current slide {CURRENT_SLIDE} of {TOTAL_SLIDES}- Save on Longlife Dairy
Current slide {CURRENT_SLIDE} of {TOTAL_SLIDES}- You may also like
