Picture 1 of 1
Stock photo
Picture 1 of 1
Stock photo
Perfecting Patisserie: Mastering Macarons, Madeleines, Meringues and More by Tim Kinnaird (Hardcover, 2013)
Price:
£16.63
Returns:
30 days return. Buyer pays for return postage.
Condition:
Published On: 2013-10-03 SKU: 8765-9781845435097. Will be clean, not soiled or stained.