Sous Vide Basics: 100+ Recipes for Perfect Results by Jay Nutt, Jennifer Mackenzie (Paperback, 2017)

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ISBN-13: 9780778805823, 978-0778805823. Where do you start?. What should you first try?. The 125 recipes were especially developed with the sous vide in mind and they are simply delicious. Sous Vide Basics 100 Recipes for Perfect Results.
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