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The Edible Atlas: Around the World in Thirty-Nine Cuisines by Mina Holland (Paperback, 2015)

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'A delight to read' RACHEL KHOO Shortlisted for the 2015 Fortnum & Mason Food Book Award Winner of UK's Best Culinary Travel Book in the Gourmand World Cookbook Awards 2015 'When we eat, we travel.'. So begins The Edible Atlas.