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    Location: United StatesMember since: 06 Apr, 2022
    Reviews (1)
    TARTINE BREAD by Chad Robertson and Elizabeth Prueitt (2010, Hardcover)
    20 Apr, 2022
    Tartine
    This is a really good book: clear instructions. and helpful photographs. It was recommended by a friend who bakes beautiful bread bi-weekly. He has many bread books but " this is the one (he) always returns to."

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