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Reviews (4)
18 Mar, 2020
1995 best of.
Excellent service and excellent compilation.
11 Aug, 2020
A 5.star supplier.
Superb quality and delivered promptly.
30 Jun, 2021
Food in England.
This book is much more than a cook or history book
It deals with everything connected to English food throughout the ages. First published in 1954, it has never been out of print. Dorothy Hartley was a 20th Century artist and writer who could be described as eccentric, living her life independently and following rules from what it seems today as a bygone age. Thoroughly recommended.